So to make buckwheat?


Earlier preparation buckwheat should be cleaned of impurities and debris and rinse well. While cooking grits - 20-30 minutes on deep heating with the lid closed, and without stirring. If earlier cooking softly fried buckwheat in the pan, it will be more crumbly and fragrant.

Buckwheat may be prepared however follows: Pour boiling water overnight (1 cup cereal - 2-3 cups of aqua) and closely wrap up, in a satisfying porridge is ready. In this way, consummate preserved useful affinity of buckwheat.

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